South Africans are finding ways to dine out even on a tight budget, and this is reflected in Spur’s interim numbers. The group has delivered a 14% jump in revenue as average spend per head grew above menu price inflation. Business Day TV spoke to CEO Val Nichas for more detail.
WATCH: Consumers shrug off constraints to dine at Spur
Business Day TV speaks to Spur CEO Val Nichas
Would you like to comment on this article?
Sign up (it's quick and free) or sign in now.
Please read our Comment Policy before commenting.