WATCH: Why Sub-Saharan Africa is set to lead the future of snacking

Business Day TV spoke with Arpan Sur, senior marketing director for Sub-Saharan Africa at Mondelēz International

Woman eating sweeties between meals from the fridge. Picture: 123RF
Woman eating sweeties between meals from the fridge. Picture: 123RF

Even as disposable income comes under pressure, snacking is still a priority for Gen Z and millennials, according to Mondelēz International’s State of Snacking report. The data also shows that Sub-Saharan Africa is set to lead the future of snacking. For more on this, Business Day TV spoke to Arpan Sur, senior marketing director for the region at Mondelēz International.

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